This summer Graze the Roof partnered with FYCC's Teen Program to launch the first annual "A Taste of Place," an eight-week series that brought together the worlds of gardening and cooking. This program became one of the cornerstones of the dynamic Teen Program, serving GLIDE youth 14-18 throughout the summer.
From cheese making, to sowing seeds, transplanting seedlings, to nutrition education and fresh garbanzo bean hummus; the Teens were invited to explore the colorful and delicious world of local food from seed to celebration!
Monday, August 1, 2011
Posted by Graze the Roof at 10:15 PM